Foundation Course | Spring Festive Season 2024 | Modern Etiquette
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Kids Etiquette
“ Confident Young Angels “ Course
(March & APRIL 2024)

Are you looking for a memorable and enriching learning experience for your children during the upcoming Spring season?

 

Our "Confident Young Angels" Kids Etiquette Course offers a wonderful opportunity for children to develop self-confidence, learn good manners, personal grooming, and enhance their conversation skills. Additionally, the course focuses on improving emotional intelligence and social skills.

In our small-group classes, children will have the chance to interact with peers of the same age group, fostering positive social attitudes and enhancing their interpersonal skills. The course for children aged 8 to 12 has an additional session centered around a Western-style lunch set. Through hands-on practice, children will acquire proper table manners and etiquette.

Young Kids Group : 4 - 7 years old

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MARCH 2024

Date:  March 16th & 23rd, 2024 ( 2 classes )

Time : 11 am to 1 pm

APRIL 2024

Date:  April 6th & 13th, 2024 ( 2 classes )

Time : 2:30 to 4:30 pm

Venue :  Co-working space in Causeway Bay

Class size : 5 - 8 students / class 

Tutors :  Ms. Peggy Yau ( Elite International Certified Etiquette Professional ®️)

               Mrs. Beatrice Rolland ( Certified International Social Etiquette Trainer )

One of above tutors will instruct the class.

Fees :

  • 2 Classes + Certificate :$1, 900 / person

  • Class 1 Only - Social Etiquette & Decent Postures Ⅰ : $1000 / person

  • Class 2 Only - Decent Postures ⅠⅠ & Introduction of Western Table Manners : $1000 / person

T&Cs : 

  • The classes will be conducted in English, supplemented with Chinese.

  • Students who complete the course and pass the assessment will receive a "Children's Etiquette Foundation Course" certificate issued by Modern Etiquette Institute ( MEI ).

  • In bad weather conditions ( e.g., T8 and above, Black rain signals ),MEI reserves the right to change the class schedule within three months.

Course Outline :

Class 1 : 

Social Etiquette & Decent Postures Ⅰ

·       Self-introduction, greetings, and handshaking 

·       Introduce the meanings of different hand gestures  

·       Explain the four magic words to express yourself with politeness

·       ​Proper etiquette in public places such as schools, streets and restaurants

·       Basic grooming and hygiene of young boys and girls

·       The importance of postures in daily life

·       Stand and walk with confident and elegance

·       Carry school bags in a healthy and graceful way

Class 2 :

Decent Postures ⅠⅠ & Introduction of Western Table Manners

·       Different ways of sitting on chairs, the floor and in transportation

·       Adopt graceful postures at a dining table

·       Introduction of dining etiquette for western meals

·       Napkin and bread etiquette 

·       How to create a Western-style table setting

·       The social norms and responsibilities of young kids

·        Behave with manners at restaurants, including how to talk to service staff and ordering meals

·       How to talk to service staff and ordering meals

·       Five Do's and Don'ts on a dining table

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Kids & Pre-teens Group : 8 - 12 years old

MARCH CLASS 

Date:  March 16th, 23rd ( 2 classes )

Time :  Mar 16th & 23rd :  2:30 to 4:30 pm

           

Venue : Mar 16th & 23rdCo-working space in Causeway Bay

APRIL CLASS

Date:  April 6th, 13th & 20th, 2024 ( 3 classes )

Time :  Apr 6th & 13th :  11 am to 1 pm

             Apr 20th : 12 noon to 2:30 pm ( (Table Manners Class )

Venue : Apr 6th & 13th :  Co-working space in Causeway Bay

             Apr 20th : Van Gogh Kitchen, 2B Shing Wah Mansion, 451-457 Hennessy Road, Causeway Bay

Class size : 5 - 8 students / class 

Tutors :  Ms. Peggy Yau ( Elite International Certified Etiquette Professional ®️)

               Mrs. Beatrice rolland ( Certified International Social Etiquette Trainer )

One of above tutors will instruct the class.

Fees :

  • 3 Classes + 3 to 4 courses Western lunch  + Certificate :$3, 500 / person

  • Class 1 Only - Social Etiquette & Interpersonal Skills : $1000 / person

  • Class 2 Only - Body Language & Postures : $1000 / person

  • Class 3 Only - Western Style Table Manners with Lunch Tutorial​  : $1800 / person

T&Cs :

  • Classes will be conducted in English, supplemented with Chinese.

  • Students who complete the course and pass the assessment will receive a "Children's Etiquette Foundation Course" certificate issued by  Modern Etiquette Institute ( MEI ).

  • In case of pandemic and tightening of social distance measures, MEI reserves the right to change class format to online version.

  • MEI has the right to make final decision on class venues and restaurant choices.

Course Outline :

Class 1 : Social Etiquette & Interpersonal Skills

  • Introduce yourself, your family and friends appropriately

  • Handshake in different cultures and other ways of greeting

  • How to present yourself with proper wordings and meaningful content

  • Dress codes and basic grooming for school functions and formal events

  • Etiquette on public transports

  • Redefine respect and manners after pandemic in modern world

Class 2 : Body Language & Postures

  • Understand the importance of body language and its  impact on personal image

  • Confident standing and walking posture

  • Various sitting postures ( types of chairs, on floor and in cars ) 

  • How to express ladylike and gentlemen style with body language and gestures

  • Proper ways to walk up and down on stairs

  • Facial expression to show courtesy and respect

  • How to reshape your body and improve health with daily practice

Class 3 :  Western Style Table Manners with Lunch Tutorial​ 

  • Understanding Western menu and western food culture

  • How to order food and drinks politely 

  • Western style table setting

  • Napkin, Bread and butter etiquette

  • How to use cutlery and tableware correctly in each course

  • Do’s and Don’ts of table manners in restaurants

  • Tricky situations during meals, how to reject food dishes with courtesy

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